WET (CAN) PRODUCT
Conventional Oven Method:
• Cut up some bite-sized pieces
• Bake at 350ºF, 180ºC for approximately 30 minutes, or until the desired texture is reached
DRY (BAG) PRODUCT
Conventional Oven Method:
• Grind the kibbles into flour using a blender
• Mix with enough water to form a dough
• Shape the dough into biscuits
• Bake at 350ºF, 180ºC for approximately 30 minutes, until crisp
All home-made treats need to be stored in the refrigerator no longer than 5-7 days to maintain their freshness and prevent spoilage. By using this recipe, you are able to provide an excellent treat for your dog or cat, whilst still feeding the recommended diet.
These home made treats should not exceed 5% of you pets total daily intake as baking the treats does alter the nutritional characteristics of the diet.